By Justine Pattinson
Published by The Orion Publishing Group Limited
It's time to re-think how to use your freezer and in this book, highly regarded food writer and consultant Justine Pattison will show you how to prepare and heat a range of fabulously tasty dishes with minimal effort.
Justine Pattison is a highly regarded food writer and food consultant who specialises in writing recipes for some of the UK's top TV chefs and food presenters. To date, her recipes have featured in books totalling over 1 million sales. She is a regular contributor to BBC GOOD FOOD and OLIVE magazines.